• Ultimate versatility with a half ribbed/half flat grill surface
• Unit designed to compete in the rigorous and demanding environment
of busy kitchens in the most popular chains, franchises and high-end restaurants
• Heavy duty Robert Shaw thermostats for reliable and effective heating control over entire surface
• Heavy duty 12mm thick cooking surface for effective heat distribution and retention
• Sturdy, fully welded S/Steel stand with bottom shelf for additional storage (non-collapsible)
• Heavy duty facia (temperature scale) design to inspire confidence in unit’s hard working characteristics
• Solid S/Steel construction, designed to be hard working, durable, easy to clean, maintain and service
• Rear fixed castors to easily move for cleaning